Cooking On Top Of Your Tiny Wood Stove – Beetroot Bread Pittas
Cooking on a tiny wood stove could not be easier, thanks to our Hobbit stove stainless steel cooktop option! We made some beetroot bread pittas, which we cooked directly on the oiled stainless steel cooktop.
We then filled each pitta with a Gözleme-style mix of feta cheese, cheddar cheese, salad leaves, lemon juice, olive oil and garlic, with a sprinkling of smoked paprika! We returned each pitta to the hotplate to soften the cheese inside a little, for added loveliness.