Cast iron enamel cookware has always been the choice for the discerning stove top chef. Our cast iron cook pot is in white outside and non-stick white enamel on the inside. The salamander cook pot is a heavy weight piece of culinary kit ideal for all types of stove top cooking. This is not a light weight version but a ‘Le Crueset’ quality item, that will give you years of great service.
Each cooking pot has Salamander in relief across the lid and comes complete with a cast iron salamander stove trivet. The trivet, also emblazened with the Salamander name, is the perfect companion to the cook pot as it can be used to regulate the cooking speed. In conjunction with the burn rate of the stove itself, it is a combination which allows much more control over the cooking speed and therefore a greater number of recipes and stove top cooking methods can be enjoyed. As well as soups and stews , the pot is great for roasting pork ribs, lamb shank or other joints of meat.
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